Air Fryer Cinnamon Sugar Pretzels
Description
Air fryer cinnamon sugar pretzels are a sweet-and-salty snack made with just four ingredients. Store-bought pretzels are tossed in a coconut-oil cinnamon sugar coating and air fried until crisp — ready in about 15 minutes.
Ingredients
- 3/4 cup coconut oil, melted (or melted butter)
- 3/4 cup granulated sugar
- 2 tablespoons ground cinnamon
- 15 ounces pretzels, any shape
Instructions
- Add the coconut oil to a large microwave-safe bowl and heat until melted. Stir well.
- Add the granulated sugar and ground cinnamon to the melted oil and mix until combined. Add the pretzels and toss until evenly coated.
- Transfer the pretzels to the air fryer basket in a single layer. Air fry at 350°F (175°C) for 4 to 6 minutes, shaking the basket halfway through.
- Remove with a slotted spoon, cool on a wire rack for a few minutes so the coating sets, then serve warm.
Equipment
- Microwave-safe bowl
- Slotted Spoon
- Wire cooling rack
- Air fryer parchment liner (optional)
Notes
- Cook in batches if needed — a crowded basket steams instead of crisps.
- Swap melted butter for coconut oil for a richer flavor.
- Use gluten-free pretzels to make this gluten-free.
- Store airtight at room temperature 2–3 days; re-crisp in the air fryer for 1–2 minutes.
Nutrition
Serving: 1ServingCalories: 569kcalCarbohydrates: 76gProtein: 6gFat: 29gSaturated Fat: 23gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 2mgSodium: 571mgPotassium: 74mgFiber: 3gSugar: 25gVitamin A: 8IUVitamin C: 0.1mgCalcium: 44mgIron: 3mg